Wednesday, October 24, 2012

French Toast with Strawberry Butter

Here is another yummy recipe from the kids cook book that my kids have been enjoying. It may not look super great in the picture but boy is it tasty! My kids made this entirely by themselves, with me standing by twiddling my thumbs. So, kids, roll up your sleeves and wash your hands, lets get cooking! Moms-you want to stand by to supervise the stove. My older kids (8 and 6) can cook on the stove pretty safely, but I still like to be standing by.

French Toast with Strawberry Butter
Adapted from KidsCooking - A very Slightly Messy Manual
Brought to you by Amanda @ Natural and Organic Lifestyle

Serves 6

6 organic eggs
6 slices of bread
1/4 cup organic milk
1/2 vanilla extract

3/4 stick organic butter, softened, plus extra for greasing pan.
1 cup organic strawberries (stems removed)
1/4 cup organic sugar

For butter: In a blender, mix together butter, strawberries, and sugar. Set aside.

Heat your pan to medium heat. In a wide bowl, whisk together eggs, milk, and vanilla. Melt some butter in your pan. Place one slice of bread at at time in your egg mixture and let them get good and wet, don't need to soak them. Add to pan and cook on each side until just brown. Repeat with all the bread.

Top each slice of french toast with a dollop of strawberry butter. Dig in!

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