Parmesan Roasted Potatoes
by Amanda @ Natural Organic Lifestyle
6 organic medium red potatoes
4 TB organic evoo
1/2 ts real salt, or to taste
Ground pepper to taste
1/4 ts dried organic thyme
1/4 cup organic shredded parmesan
Slice potatoes into 1inch size pieces. Toss all ingredients together in large bowl. Spread into a greased baking dish or parchment lined baking sheet. Bake at 400 degrees for 45 minutes or until tender.
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